Dumplings

Posted 09-05-11 Takoyaki (Octopus Dumpling Balls)
Learn how to make takoyaki, the Japanese dumplings made with chopped octopus, pickled ginger, scallions and tempura bits.
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Posted 08-03-11 Wonton Noodle Soup
馄饨汤面
A good wonton noodle soup achieves a kind of equilibrium with its three main ingredients: chewy noodles, a flavorful broth and savory wontons.
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Posted 07-18-11 Chicken Wontons with Spinach
bo cai ji rou hun tun 菠菜鸡肉馄饨
Wontons are among the easiest dim sum items to make at home. In this Chicken Wontons with Spinach recipe, a simple mixture will wow your family and friends with flavor.
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Posted 07-12-11 Thai Shrimp Wonton Soup
เกี๊ยวน้ำ KIAO NAM
Learn how to make this simple delicious recipe for Thai shrimp wonton soup.
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Posted 04-28-11 Spicy Chicken Dumplings
Spicy Chicken Dumplings
Spicy Chicken Dumplings
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Posted 05-04-10 Kimchi Daeji Mandu (Kimchi Pork Dumplings)
김치 되지 만두
A savory Korean dumpling made of kimchi and pork, for frying, steaming or soups.
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Posted 05-03-10 Yachae Saewoo Mandu (Shrimp & Vegetable Dumplings)
야채 새우 만두
A variation using shrimp on the classic Korean dumpling.
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Posted 05-03-10 Mandu (Korean Dumplings)
만두
A recipe for pork, beef and cabbage dumplings that can be steamed, fried or put into soup.
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Posted 04-12-10 Kimchi Mandu (Kimchi Dumplings)
김치 만두
Korean-style dumplings, stuffed with kimchi. Make a bunch, freeze them and you're all set!
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