Hot sauce? siracha alternatives

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Author: ramen
Date: 3-15-12
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Do you always stick to siracha? Or do you other asian hot sauces for cooking? I have four bottles of hot sauce in my kitchen pantry (gochuchang, siracha, thai hot sauce and tabasco...) 

tum wrote 2 yearss ago

ImportFood.com has an awesome site that shows diffferent hot saucesI am extremely loyal to Sriracha but I like to try other sauces.  This is the newest one that I tried and it's really good: Lingham's, Hot Saucethe sauce is sweet and spicy without a lot of fire (but still retains the heat)http://importfood.com/salh1201.html