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My go-to dish:
Best meal ever:
Growing up in Laos and eating in the markets
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Thai Grilled Pork
มูย่าง MOO YANG
Six simple ingredients that create mouthwatering flavors to our Thai Pork Beef recipe (Moo Yang)
Crab Fried Rice
Khao Phat Pu ข้าวผัดปู
Crab gives this Thai-style fried rice an unexpected twist from your regular old fried rice.
Sweet and Sour Thai Fish Soup
ต้มส้มปลาดุก Tom Som Plah Duk
This is a wonderfully fragrant fish soup that is accented with ginger and tamarind – quick & easy to make and perfect for lunch.
เนื้อสวารรค์ Nuea Sawan
Heavenly beef is a sun-dried beef jerky that is deep fried. Neua sawan (heavenly beef) is a classic, traditional dish in Northern Thailand.
Thai Fish Cakes
ทอดมันปลา Tod Mun Pla
Learn how to make this popular Bangkok fish cake dish; Tod Man Pla is fish mixed with fresh herbs ground together with red curry deep-fried served. YUM.
Acorn Squash Rice Soup
ข้าวต้มฟักทอง Khao Tom Fak Thong
Learn how to make this simple, but delicious acorn squash rice soup. This rice porridge requires a few simple ingredients that equate to a delicious soup for quick weeknight meals.
Shrimp Cucumber Stir Fry
Shrimp Cucumber Stir Fry is an easy stir-fry pairing shrimp and refreshing cucumber with an oyster flavored sauce.
Pad See Ew
Learn how to make Pad See Ew at home!
Massaman Chicken Curry with Potatoes
Massaman curry is a popular curry. Its sweet flavors of mixed spices balance the moderately hot flavors.
Massaman Curry Paste
Once you learn how to make massaman curry paste from scratch, you'll never buy the canned massaman curry paste again!
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