Profile

tum

Member for 3 years 23 weeks


My most-used cookbook: 
Cooks Illustrated (also my favorite cooking show on PBS)
My go-to dish: 
Kai Yang (Barbecue Chicken) ไก่ย่าง
Favorite Cuisine: 
Laotian food
Best meal ever: 
Sushi Yasuda in NYC
Favorite travel destination: 
Capri, Italy

Contributions

Recipe
Posted 02-04-12 Sesame Ball
Bánh Cam (Vietnamese) Matuan (麻糰 Chinese) Kha Noom Huer Lo (Thai)
Learn how to make Sesame Ball pastries (Banh Cam). A fried pastry made from rice flour coated with sesame seeds filled with mung bean paste.
Read More
Forum topic
Posted 02-01-12 What's the brown tea that they serve in Japanese restaurants?

Hi,  My friends and I were at a Japanese restaurant the other day... and we were wondering what is the brown tea that Japanese resetaurants serve?

Read More
Blog Entry
Food 101

Chopsticks Etiquette

Learn the don’ts of proper chopstick etiquette usage.... Read More »

BY: tum DATE: 01-31-2012
Recipe
Posted 01-29-12 Thai Basil Chicken
Gai Pad Krapow ไก่ผัดใบกะเพรา
Thai Basil Chicken or Gai Pad Krapow is a classic spicy Thai stir fry served made with basil and chicken and served with rice.
Read More
Forum topic
Posted 01-29-12 Japanese Kimchi vs. Korean Kimchi - what's the difference?

I recently had kimchi in a Japanese restaurant.  What's the difference between Korean kimchi and Japanese kim chi?

Read More
Recipe
Posted 01-24-12 Asparagus Crab Soup
Sup Mang Tay Cua
Simple, fresh-tasting asparagus crab soup that easily comes together. It is essentially an egg drop soup with asparagus and crab.
Read More
Forum topic
Posted 01-20-12 Best fish sauce brand?

What kind of fish sauce do you all use? What's the best? 

I use Squid Brand Fish Sauce, it looks like this 
http://www.amazon.com/Squid-Brand-Sauce-24-Ounce-Bottle/dp/B001FB6BU6

Also one more question, how long should you keep in the refrigerator? 

 

 

Read More
Forum topic
Posted 01-19-12 substitute for ghee

I'm trying out some Indian recipes - anyone know what a good ghee butter subsitute would be?  I can't seem to find ghee in the store and wanted a good ghee alternative.  THANKS!

Read More
Recipe
Posted 01-07-12 Massaman Thai Meatballs
ลูกชิ้นมัสมั่นข่า
Delicious and easy, Massaman Meatballs.
Read More
Recipe
Posted 12-09-11 Son-in-Law Eggs
ไข่ลูกเขย
Son In Law Eggs (khai luuk kheuy) is a Thai salad made from deep-fried hard boiled eggs topped with a sweet and sour tamarind sauce.
Read More